Carrot cake bars
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Carrot cake bars
  Cookies    Carrots    Cakes  
Last updated 6/12/2012 1:12:26 AM. Recipe ID 40400. Report a problem with this recipe.
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      Title: Carrot cake bars
 Categories: Cookies, Bars & squa
      Yield: 48 Servings
 
  2 1/4 c  Unsifted flour
      2 c  Firmly packed light brown
           -sugar
      1 ts Baking soda
      1 ts Baking soda
      1 ts Ground cinnamon
    1/4 ts Salt
      2 c  Shredded carrots
  1 1/2 c  Vegetable oil
      4    Eggs
      1 pk (9 oz) condensed mincemeat;
           -finely crumbled
      2 ts Grated orange rind
    3/4 c  Chopped nuts

MMMMM-------------------CREAM CHEESE FROSTING------------------------
      3 c  Powdered sugar
      1 pk (8 oz) cream cheese
      2 ts Butter; softened
  1 1/2 ts Grated orange rind
      1 ts Vanilla
 
  Preheat oven to 350. In large mixer bowl, combine all ingredients
  except nuts and frosting; mix until well blended. Beat on high speed
  3 minutes. Stir in nuts. Pour into well greased and floured 15 x 10
  inch baking pan. Bake 45 minutes or until wooden pick inserted near
  center comes out clean. Cool completely. Frost with cream cheese
  frosting. Cut into bars. Store covered in refrigerator.
  
  Cream Cheese Frosting: In large mixer bowl, combine powdered sugar,
  cream cheese, butter, orange rind and vanilla, beat until smooth.
  Chill if desired. Makes about 2 cups.
  
  Recipe 




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Recipe ID 40400 (Apr 03, 2005)

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