Carrot pineapple fruitcakes
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Carrot pineapple fruitcakes
  Pineapple    Holiday    Carrots  
Last updated 6/12/2012 1:12:28 AM. Recipe ID 40442. Report a problem with this recipe.
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      Title: Carrot pineapple fruitcakes
 Categories: Holiday, Gift, Ideas
      Yield: 24 Servings
 
      3 c  Unbleached flour
      1 tb Baking powder
      2 ts Cinnamon
      1 ts Baking soda
    1/2 ts Nutmeg
    1/2 ts Cloves
    1/2 ts Salt
      1 c  Applesauce -- at room
           Temperature
    3/4 c  Granulated sugar
    3/4 c  Brown sugar -- packed
      4    Egg whites -- whipped
      1 ts Vanilla
      2 c  Carrots -- grated
      1    20 oz can
           Powdered sugar icing
           Pineapple -- crushed/drained
 
  Preheat oven at 350.  Prepare 2 loaf pans with cooking spray and
  flour. In a mixing bowl combine flour, baking powder, cinnamon,
  baking soda, nutmeg, cloves, and salt.  In another mixing bowl,
  combine applesauce, sugars, egg whites, vanilla, carrots, and
  pineapple.  Mix dry ingredients with wet ingredients just until
  moistened.  Divide batter equally between prepared pans.  Bake for 55
  minutes.  Brush with powdered sugar icing and decorate as desired.
  
  




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Recipe ID 40442 (Apr 03, 2005)

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