Carrot souffle #1
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Carrot souffle #1
  Carrots    Souffles    Vegetables  
Last updated 6/12/2012 1:12:29 AM. Recipe ID 40466. Report a problem with this recipe.
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      Title: Carrot souffle #1
 Categories: Vegetable
      Yield: 6 Servings
 
      4 tb Butter
      3 tb Flour
    1/2 c  Milk
    1/2 c  Grated cheese
      3    Eggs; separated
    1/2 ts Salt
      1 ds Cayenne pepper
      2 tb Grated onion
    1/2 c  Mashed; cooked carrots
 
  Make white sauce from butter, flour & milk. Add seasonings, onion,
  cheese, carrots & well beaten egg yolks. Cool & fold in stiffly
  beaten egg whites. Bake in buttered baking dish at 325 until firm in
  center & brown on top, about
       30    minutes.
  
  MRS M.H. (ELAINE) MATTHEWS
  
  From the , Fort Bliss Officers Wives
  Club, Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,




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Recipe ID 40466 (Apr 03, 2005)

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