Carrots with tarragon
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Carrots with tarragon
  Vegetables    Carrots  
Last updated 6/12/2012 1:12:33 AM. Recipe ID 40544. Report a problem with this recipe.
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      Title: Carrots with tarragon
 Categories: Vegetables
      Yield: 6 Servings
 
      1 lb Carrots
      1 tb Butter
    1/2 ts Fresh ginger root; grated
    1/2 ts Lemon juice
      1 ts Fresh tarragon; chopped
 
  * Fresh coriander may be substituted for the tarragon if you prefer.
  
  1. Peel and trim carrots. Cut into diagonal slices about 2 inches
  long. Steam carrots until just tender, about 10-11 minutes.
  
  2. In a large bowl, combine butter, ginger, lemon juice and tarragon.
  Add carrots and toss to coat. Serve immediately.
  
  Serving Ideas : Serve these with baked chicken and fresh melon.
  
  Recipe 




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Recipe ID 40544 (Apr 03, 2005)

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