Catfish Dip
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Catfish Dip
  Catfish    Dips  
Last updated 6/12/2012 1:12:36 AM. Recipe ID 40628. Report a problem with this recipe.
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      Title: Catfish dip
 Categories: None
      Yield: 1 Servings
 
     14 oz Cooked catfish
      1 cn (7 oz) crabmeat
      1 cn (7 oz) shrimp
      1 pk (8 oz) velveeta cheese
      2 pk (8-oz) cream cheese
      2 ts Worchestershire sauce
    1/2 c  Green onion tops
      1 tb Lemon juice
    1/2 c  Chopped parsley
 
  Cook catfish until it flakes. Cream cheeses together. Add shrimp,
  worchestershire sauce, lemon juice, chopped onion and parsley. Stir in
  well. Add flaked fish. Drain crabmeat and add. This can be done in
  food processor. Served hot or cold.
  




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Recipe ID 40628 (Apr 03, 2005)

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