Title: Cauliflower-cheddar fritters Categories: None Yield: 24 Servings 1 1/2 c All-purpose flour 2 ts Baking powder 1/2 ts Salt; (up to 3/4) 2 c Diced cauliflower 1 c (4 ounces) shredded Cheddar -cheese 1 tb Diced onion 1 lg Egg 1 c Milk Vegetable oil