Charcoal broiled swordfish steaks with almond butter
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Charcoal broiled swordfish steaks with almond butter
  Swordfish    Butter    Seafood    Almonds  
Last updated 6/12/2012 1:12:48 AM. Recipe ID 40937. Report a problem with this recipe.
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      Title: Charcoal broiled swordfish steaks with almond butter
 Categories: Seafood
      Yield: 1 Servings
 
    1/2 c  Soy sauce
      2    Pressed garlic cloves
      2 tb Fresh lemon juice
    1/3 c  Minced parsley
      1 ts Oregano
    1/2 c  Orange juice
      1 ts Pepper
    1/2 ts Grated lemon or orange rind
      6 lg Swordfish steaks 3/4" thick
           ALMOND BUTTER
 
  Combine all ingredients except fish; pour over steaks in shallow glass
  baking dish & marinate several hours, turning once or twice. When
  charcoal is ready, grill steaks, turning once & basting often during
  grilling, for 20 minutes. Top with Almond Butter.
  
  File




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Recipe ID 40937 (Apr 03, 2005)

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