Title: Chart house blue cheese dressing
 Categories: None
      Yield: 1 Servings
 
    3/4 c  Sour Cream
    1/2 ts Dry Mustard
    1/2 ts Black Pepper
    1/2 ts Salt; (Scant)
    1/3 ts Garlic Powder
      1 ts Worchestire Sauce
  1 1/3 c  Mayonnaise
      4 oz Danish blue cheese; crumble
 
  In a mixer bowl, blend sour cream, mustard, pepper, salt, garlic
  powder, and Worcestershire for 2 minutes at low speed. Add
  mayonnaise. Blend 1/2 minutes at low speed and 2 minutes at medium
  speed. By hand, crumble cheese into mixturee. Blend at low speed no
  more than 4 minutes. Refrigerate 24 hours before Serving.