Title: Chavrie and basil pizza bites
 Categories: Appetizers, Pizza
      Yield: 12 Slices
 
      1 cn CHAVRIE goat cheese (5.3 oz)
      2    Garlic cloves, minced
    1/2 ts Dried oregano leaves,
           -crushed
    1/4 ts Fresh ground pepper
      1 sm French bread loaf
      2    Plum tomatoes, thinly sliced
           Olive oil
    1/2 c  Shredded fresh basil leaves
 
  Preheat oven to 400'F.
  
  Combine Chavrie, garlic, oregano and pepper. Mix well. Cut French
  bread into 12 slices. Top each slice with slice of tomato and brush
  with olive oil. Place 1 teaspoon of cheese mixture on top of each
  tomato slice; bake 8-10 minutes or until bread is toasted. Remove
  from oven and top with shredded basil.
  
  Favorite recipe from BONGRAIN CHEESE U.S.A.