Cheddar Cheese Pie
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Cheddar Cheese Pie
  Cheese    Pie  
Last updated 6/12/2012 1:12:52 AM. Recipe ID 41046. Report a problem with this recipe.
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      Title: Cheddar cheese pie
 Categories: Cheese
      Yield: 6 Servings
 
      1    Unbaked 9-inch pastry shell;
           -chilled
      4    Eggs
      1 c  Heavy cream
      1 c  Milk
    1/2 ts Salt
    1/8 ts Tabasco sauce
      1 c  Cheese cheddar; shredded
 
  From: mark@alexr.co.uk
  
  Date: Sun, 25 Feb 1996 00:00:24 GMT JUDY GARNETT (PXGN54A)
  
  Preheat oven to 450F. Prick pastry shell with fork; bake 10 minutes or
  until lightly browned. Reduce oven temperature to 325F. In medium
  bowl beat together eggs, cream, milk, salt and tabasco sauce.
  Sprinkle cheese evenly over bottom of pastry shell. Pour in cream
  mixture. Bake 45 minutes Makes 6 servings.
  
  MICROWAVE DIRECTIONS: Prepare and bake pastry shell as directed above
  using glass microwave-safe pie plate. In 1-quart microwave-save bowl
  beat eggs, cream, milk, salt and tabasco sauce. Cook uncovered on
  high 1-1/2 to 2-1/2 minutes or until mixture is hot but has not begun
  to set. Sprinkle cheese evenly over bottom of pastry shell. Pour in
  hot egg mixture. Place in oven on inverted microwave-safe saucer.
  Cook uncovered on Medium (50% power) 8 minutes. Turn dish 1/2 turn.
  Continue to cook on Medium 7 to 10 minutes or until egg mixture is
  just set in center. Let stand 15 minutes before serving.
  
  MM-RECIPES@IDISCOVER.NET
  
  MEAL-MASTER RECIPES LIST SERVER
  
  MM-RECIPES DIGEST V3 #56
  




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Recipe ID 41046 (Apr 03, 2005)

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