Cheese and onion pie
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Cheese and onion pie
  Cheese    Onion    Pie    Vegetables  
Last updated 6/12/2012 1:12:56 AM. Recipe ID 41131. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Cheese and onion pie
 Categories: Vegetable
      Yield: 6 Servings
 
      4 tb Butter
      2 lg White onions; chopped
     10 oz Swiss cheese; grated
      2 tb Flour
      1    (10 inch) pastry shell
      2 lg Tomatoes; cut into
           -wedges
      2    Extra-large eggs
    3/4 c  Half and Half
      1 ts Basil
 
  Melt butter in a skillet. Add chopped onions and saute until golden
  and sweet (about 30 minutes). Toss the grated cheese with the flour.
  Spread half of the cheese over the bottom of the pastry shell. Spread
  the onions over the cheese. Arrange tomato wedges in a ring around
  the outside edge of the pastry shell. Sprinkle remaining cheese over
  top. Beat the eggs with the basil and the Half and Half. Pour over
  the pie. Bake at 350 for 35 to 40 minutes. Let the pie rest a few
  minutes before serving. Yield: 6 to 8 servings.
  
  A VERY SPECIAL TEA ROOM
  
  From , by the Little Rock (AR)
  Junior League.  Downloaded from Glen's MM Recipe Archive,




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 41131 (Apr 03, 2005)

[an error occurred while processing this directive]