Cheese Omelet In Microwave
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Cheese Omelet In Microwave
  Cheese    Microwave  
Last updated 6/12/2012 1:13:01 AM. Recipe ID 41248. Report a problem with this recipe.
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      Title: Cheese omelet in microwave
 Categories: Microwave, Breads, Muffins & r
      Yield: 2 Servings
 
      3 lg Eggs
    1/3 c  Mayonnaise
      2 tb Margarine
    1/2 c  Cheddar cheese -- shredded
           Chives
           Black olives -- chopped
 
  1. Place the egg whites into a large mixing bowl. Beat at high speed
  until soft peaks form. 2. In smaller bowl place the egg yolks, and
  using same beaters, beat yolks, mayonnaise and 2 tablespoons water.
  3. Gently pour yolk mixture over whites and fold in carefully. 4.
  Melt margarine in 9-inch pie plate and swirl to coat inside.
  Carefully pour eggs into pie plate. 5. Microwave at medium (half
  power) for 5 to 7 minutes. 6. Sprinkle the shredded cheese over eggs
  and microwave at medium for 30 seconds to 1 minute. 7. Sprinkle with
  chopped chives olives, then quickly run a spatula around sides and
  bottom of dish. Fold half of omelet over the other half. Slide onto
  serving plate.
  
  




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Recipe ID 41248 (Apr 03, 2005)

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