Title: Cheese topped french bread
 Categories: None
      Yield: 1 Servings
 
      1    French bread stick
      1 c  Mayonnaise
      1 c  Unsweetened yoghurt
      1 ts Cornflour
      1 md Onion; chopped
      1 ts Worcestershire sauce
           Cayenne pepper; pinch
      1 tb Chives; snipped
      1 tb Fresh oregano; chopped, (or
           -1 teaspoon of dried)
           Paprika
      2 c  Tasty cheddar; grated
 
  From: becktech@txdirect.net Becky
  
  1.Cut the French bread stick lengthwise in two.
  
  2.Combine all the remaining ingredients except the paprika.
  
  3.Spread half the cheese topping mixture over each half. Sprinkle
  with the paprika.
  
  4.Place the bread on an oven tray and heat at 180C for 15-20 minutes
  or until nicely browned and bubbly. Slice with a serrated knife before
  serving.