Cheese Tortellini W/canellini Bean Sauce
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Cheese Tortellini W/canellini Bean Sauce
  Cheese    Pasta    Beans    Sauces  
Last updated 6/12/2012 1:13:04 AM. Recipe ID 41323. Report a problem with this recipe.
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      Title: Cheese tortellini w/canellini bean sauce
 Categories: Pasta
      Yield: 4 Servings
 
      1 pk (9 oz) refrigerated Cheese
           -stuffed tortellini
      1 cn 15-oz canellini beans rinsed
           -and drained
    2/3 c  Milk; 1% lowfat
    1/4 c  Parmesan cheese; grated
    1/3 c  Red sweet pepper; Slivered
      1 tb Oregano; chopped
    1/4 ts Salt
    1/4 ts Nutmeg; ground
    1/8 ts Ground black pepper
 
  Cook tortelini according to package directions. Drain. Meanwhile,
  place the beans and milk in a food processor bowl or blender
  container. Cover and process till smooth. Transfer to a large
  skillet. Stir in grated Parmesan cheese, pepper, oregano, salt,
  nutmeg and pepper. Cook and Stir till heated through. Serve sauce
  over drained tortellini. If desired, sprinkle with shredded Parmesan
  cheese and garnish with fresh oregano.
  
  Date: Sat, 29 Jun 1996 14:59:17 -0700
  
  From: Sami Hunter 
  
  Recipe 




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Recipe ID 41323 (Apr 03, 2005)

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