Beef Cheese Cakes
Last updated 6/12/2012 1:13:05 AM. Recipe ID 41349. Report a problem with this recipe.
Title: Cheeseburger cake
Categories: Beef, Cheese
Yield: 10 Servings
1 lb Ground beef
1 c Chopped onion
1 cn Diced green chiles; 4-oz.
2 c Bisquick® baking mix
1/2 c Mayonnaise
1/2 c Catsup
2 tb Mustard
2 ts Seasoned salt
8 oz American or Cheddar cheese
2 tb Sesame seeds
Heat oven to 375 degrees. Brown ground beef and onion in skillet.
Drain off excess fat. Mix ground beef, onion and all remaining
ingredients except cheese and sesame seeds. Spread half of batter in
greased 9-inch springform pan. Lay cheese slices on batter and cover
with remaining batter. Sprinkle with sesame seeds. Bake until edges
are brown and pull away from side of pan, 35 to 40 minutes. Let stand
10 minutes; loosen edge. Serves 10 to 12. High Altitude Directions
(3500 to 6500 ft.): No adjustments are necessary. Formatted by Lynn
Thomas email@example.com. Source: Prizewinning Recipes by You from
Bisquick. Lynn's notes: Made this 2-10-98; omitted the salt, next
time I'll use garlic and chopped green and red peppers to be cooked
in with the beef. A good recipe, easy to make and could be made in a
pie plate instead of a springform pan.
Didn't find the recipe you were looking for? Search for more here!