Cheesy Pepperoni Mini-Pizzas
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Cheesy Pepperoni Mini-Pizzas
  Meat  
Last updated 6/12/2012 1:13:10 AM. Recipe ID 41466. Report a problem with this recipe.
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      Title: Cheesy pepperoni mini-pizzas
 Categories: Meat
      Yield: 2 Servings
 
      2    Bagels; split, toasted
    1/4 c  Pizza sauce
      1 oz Pepperoni (16 slices)
    1/2 c  Shredded Colby-Monterey Jack
           -blend cheese (2 oz)
      4 ts Grated Parmesan cheese
 
   Place toasted bagel halves on ungreased cookie sheet. Top each half
  with 1 tablespoon pizza sauce, 4 pepperoni slices, 2 tablespoons
  colby-Monterey Jack cheese and 1 teaspoon Parmesan cheese.
  
   Broil 4-6 inches from heat for 1-2 minutes or until cheese is melted.
  
  CALORIES: 400     SODIUM: 1100MG
  
  CHOLESTEROL: 40MG    FAT: 18G
  
  CARBOHYDRATE: 41G    SAT:  9G
  
  From , a Pillsbury Classic Cookbook.  Downloaded




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Recipe ID 41466 (Apr 03, 2005)

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