Cheezy Potato Soup
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Cheezy Potato Soup
  Potato    Soups  
Last updated 6/12/2012 1:13:11 AM. Recipe ID 41500. Report a problem with this recipe.
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      Title: Cheezy potato soup
 Categories: None
      Yield: 1 Servings
 
      7    Baking potatoes; (scrubbed
           -and cubed. I leave the
           -peels on.)
      1 sm Or medium yellow onion;
           -(chopped)
      1    Kielbalsa; (any flavor.
           -Sliced and then slice in
           -half again)
           Milk
           Cornstarch
      1 lb Velveeta; (cubed)
 
  I put these ingrediants (potatoes, onions, keilbasa) together in a 3
  quart pan (?guessing on the size) Cover the ingrediants with enough
  water to come w/in an inch or so of the top. I cooked the potatoes,
  but left them "al dente".
  
  I then added enough milk to make the water turn white. I added corn
  starch until the soup thickened up. I then added the Velveeta cheese.
  I had the burner on low as the cheese melted.
  
  I served the soup in a mug and sprinkled chives and real bacon bits
  on top.
  




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Recipe ID 41500 (Apr 03, 2005)

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