Title: Chewy ginger christmas cookies
 Categories: None
      Yield: 1 Servings
 
      2 c  Sugar
      1 c  Molasses
      1 c  Crisco
      2    Eggs
      2 ts Soda
      4 c  Flour
      2 ts Ginger
      2 ts Cinnamon
      1 ts Cloves
    1/2 ts Salt
 
  Mix well by hand and add: Mix all together (by hand - not mixer).
  Roll into balls the size of a small walnut, then roll into red and
  green colored sugar. Bake at 350 degrees for about 9 minutes. The
  cookies will look not quite done, but not baking them until hard
  makes them chewy. The cookies will sink down and have cracks in them.