Chicken (Or Scallops Or Beef) With Fresh Sweet Basil
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Chicken (Or Scallops Or Beef) With Fresh Sweet Basil
  Chicken    Scallops    Beef    Sweet  
Last updated 6/12/2012 1:13:26 AM. Recipe ID 41873. Report a problem with this recipe.
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      Title: Chicken (or scallops or beef) with fresh sweet basil
 Categories: 
      Yield: 1 Servings
 
    1/2 lb Boneless chicken breast (or
           -1/2 lb. fresh
      2 ts Oil
      3    Cloves garlic; chopped
      3    Kaffir lime leaves; cut in
           -thin strips
    1/2 c  Mushrooms (preferably straw
           -mushrooms)
    1/4 c  Shredded bamboo shoots
      3 ts Oyster sauce
      3    Red chili peppers; seeded
           -and chopped (
     15    Basil leaves
      2 c  Chopped cabbage (optional)
 
  Thinly slice chicken (or beef) into 2-inch strips (or, if using
  scallops, rinse scallops and score diagonally). In a wok heat oil,
  garlic, and kaffir lime leaves on high heat, until oil bubbles. Add
  chicken (or scallops or beef), mushrooms, bamboo shoots, oyster
  sauce, and red chili peppers; stir fry for 5 minutes or until chicken
  (or scallops or beef) is cooked. Mix in basil and serve on a bed of
  chopped cabbage (if desired).
 




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Recipe ID 41873 (Apr 03, 2005)

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