Chicken in green onion sauce
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Chicken in green onion sauce
  Chicken    Onion    Poultry    Greens    Sauces  
Last updated 6/12/2012 1:13:48 AM. Recipe ID 42405. Report a problem with this recipe.
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      Title: Chicken in green onion sauce
 Categories: Poultry
      Yield: 4 Servings
 
MMMMM--------------------------CHICKEN-------------------------------
      2 tb Dijon mustard
  1 1/2 tb Olive oil
      1 tb Italian parsley chopped
      1 tb Thyme chopped or 1 teaspoon
           -dried
      4    Skinless boneless chicken
           -breast halves

MMMMM---------------------------SAUCE--------------------------------
      1 tb Olive oil
      2 bn Green onions sliced 1 1/2
           -cups
      1    Whole green chile; from can
      1 c  Chopped cilantro
      1 lg Garlic clove chopped
      1 c  Chicken stock
      4 ts Fresh lime juice
 
  Whisk mustard,oil,parsley and thyme until well blended. Add chicken
  and coat. Cover and refrigerate up to 4 hours. For sauce: Heat olive
  oil in heavy skillet over medium heat. Saute onion and garlic and
  shallots until crisp tender. Put cilantro into blender and add chile.
  puree until smooth. Heat sauce over low heat and add lime juice.
  Adjust seasoning and keep warm. Broil about 6 " from heat until
  chicken is cooked about 5 minutes per side. Slice diagonally. Spoon
  sauce onto 4 plates ,overlap slices atop sauce. Garnish with cilantro
  and lemon wedges
  
  Recipe 




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Recipe ID 42405 (Apr 03, 2005)

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