Title: Chicken russian
 Categories: Entree, Poultry
      Yield: 1 Servings
 
           Chicken breasts/other parts
      1 pk Dry onion soup mix
      8 oz Russian salad dressing
      8 oz Apricot preserves
 
  Place chicken parts as needed in glass baking dish. Combine dressing,
  preserves, and dry onion soup mix, and spoon over chicken. Bake at 350
  degrees for 1-1/2 hours. (uncovered). The mixture will be enough for
  6 to 8 chicken pieces.