Chicken satay with peanut dipping sauce
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Chicken satay with peanut dipping sauce
  Chicken    Peanut    Sauces  
Last updated 6/12/2012 1:13:59 AM. Recipe ID 42680. Report a problem with this recipe.
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      Title: Chicken satay with peanut dipping sauce
 Categories: To, Post
      Yield: 12 Servings
 
    1/3 c  Soy sauce
    1/3 c  Brown sugar; packed
      2 ts Lime zest
    1/4 c  Lime juice
      3    Cloves garlic; pressed
  1 1/2 lb Boneless skinless chicken
           -breasts; cut into 1" pieces
    1/3 c  Creamy peanut butter
      1 tb Fresh cilantro; snipped
 
  In 2 quart batter bowl, combine soy sauce, brown sugar, lime zest and
  juice. Using garlic press, press garlic into soy sauce mixture; mix
  well. Reserve 1/3 cup soy sauce mixture for Peanut Dipping Sauce;
  place in 1 quart batter bowl. Set aside. Add chicken to remaining soy
  sauce mixture in 2 quart batter bowl. Cover; marinate in refrigerator
  30 minutes.
  
  Preheat oven to 400F. Place chicken with marinade in 9" square
  baker. Bake 18 - 20 minutes or until chicken is no longer pink in
  center. Meanwhile, prepare Peanut Dipping Sauce by adding peanut
  butter and cilantro to reserved 1/3 cup soy sauce mixture in 1 quart
  batter bowl; whisk until smooth with 10" whisk. Serve with chicken.
  
  Typed and Busted by Carriej999@AOL.com 5/98
  
  Recipe 




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Recipe ID 42680 (Apr 03, 2005)

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