Chile con queso #04
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Chile con queso #04
  Chiles    Dips  
Last updated 6/12/2012 1:14:20 AM. Recipe ID 43180. Report a problem with this recipe.
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      Title: Chile con queso #04
 Categories: Dip
      Yield: 8 Servings
 
      1 cn Minced green chiles
      8 oz Cheddar cheese (approx)
      1 cn Campbells cream of chicken
           -soup (use the concentrated
           -and don't add water!)
 
  kyle@cgsvax.claremont.edu
  
  You're not going to believe how simple this is, and it's great too.
  There is a restaurant in my home town called "Cooks Truck Stop" (New
  Mexico) that is known for it's chile con queso. Ingredients are;
  
  I know, cream of chicken soup?  Yes, cream of chicken soup.  Mix the
  above ingredients together in a saucepan and gently heat until the
  cheese is melted and the ingredients are well mixed. Eat it with
  chips or use it as thick enchillada sauce. This stuff is addictive.
  If you like it a little hotter, toss in a can of minced jalepenos.
  
  CHILE-HEADS ARCHIVES
  
  From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe




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Recipe ID 43180 (Apr 03, 2005)

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