Chili - mexican
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Chili - mexican
  Chili    Mexican    Ground meat  
Last updated 6/12/2012 1:14:26 AM. Recipe ID 43336. Report a problem with this recipe.
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      Title: Chili - mexican
 Categories: Ethnic, Chili, Groundmeat, Meats, Main dish
      Yield: 4 Servings
 
      2 lb Ground beef
      1 lb Chorizo, sliced
      1 c  Green chiles, diced
      1    Diced onion
           Garlic to taste
           Salt to taste
           Pepper to taste
     12 oz Can stewed tomatoes

MMMMM-------------------PINTO BEANS IF NEEDED------------------------
      3 c  Cooked
 
  Brown beef and chorizo. Drain fat and add all ingredients to large
  pot. Simmer 2 or 3 hours. Kay Doner *P JWPC45A 3/23/92 7:47pm
  




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Recipe ID 43336 (Apr 03, 2005)

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