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Chili - mexican
Chili Mexican Ground meat
Last updated 11/12/2009 8:38:44 AM. Recipe ID 43336. Report a problem with this recipe.
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Title: Chili - mexican
Categories: Ethnic, Chili, Groundmeat, Meats, Main dish
Yield: 4 Servings
2 lb Ground beef
1 lb Chorizo, sliced
1 c Green chiles, diced
1 Diced onion
Garlic to taste
Salt to taste
Pepper to taste
12 oz Can stewed tomatoes
MMMMM-------------------PINTO BEANS IF NEEDED------------------------
3 c Cooked
Brown beef and chorizo. Drain fat and add all ingredients to large
pot. Simmer 2 or 3 hours. Kay Doner *P JWPC45A 3/23/92 7:47pm
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