Chili cheese grits
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Chili cheese grits
  Chili    Cheese    Grits    Side dish    Tex-mex  
Last updated 6/12/2012 1:14:28 AM. Recipe ID 43375. Report a problem with this recipe.
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      Title: Chili cheese grits
 Categories: Side dish, Main dish, Tex-mex
      Yield: 1 Servings
 
      6 c  Water
  1 1/2 c  Grits -- uncooked
      2 ts Salt
      3    Eggs -- beaten
      1 lb Longhorn cheese -- grated
      3 ts Savory salt
 
  ds Tabasco ds Paprika 1/2 c  Butter ds Worcestershire 4 oz Chopped
  green
  
  chilies  Bring water to a boil.  Cook grits according to instructions
  on box. Add remaining ingredients.  Mix well. Bake in oblong dish for
  1 1/2 to 2 hours at 350~. This may be prepared ahead and
  refrigerated. Good with barbequed beef or chicken.
  
  From the Houston Livestock Show and Rodeo Commemorative Cookbook.
  
  




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Recipe ID 43375 (Apr 03, 2005)

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