Chili con carne #2
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Chili con carne #2
  Chili    Meat  
Last updated 6/12/2012 1:14:29 AM. Recipe ID 43388. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Chili con carne #2
 Categories: Meat
      Yield: 6 Servings
 
  2 1/2 lb 7round beef
      1 lg Onion; chopped
      2    Cloves garlic; chopped
      5 tb Chili powder
      1 tb Flour
      2    Bay leaves
      1 ts Oregano
      1 ts Cumin
      1 tb Salt
      2 c  Tomato juice
      1    (1-oz) square baking
           -chocolate
 
  Brown meat, onion & garlic together. Add all other ingredients &
  simmer, covered, for 1 hour. Add additional tomato juice or water if
  you prefer a 'soupier' bowl of chili. For those who like chili con
  carne con frijoles, add two 15-oz cans pinto or kidney beans along
  with the juice from the beans. Do not doulbe chocolate if you double
  the recipe. Your guests will enjoy this chili more if you don't tell
  them about the chocolate until after their second helping.
  
  M. H. ZABRISKIE, JR.
  
  From the , Fort Bliss Officers Wives
  Club, Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 43388 (Apr 03, 2005)

[an error occurred while processing this directive]