Chili Sauce, Easy Recipe - Canadian Living
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Chili Sauce, Easy Recipe - Canadian Living
  Chili    Easy    Canadian    Canning    Preserves    Sauces  
Last updated 6/12/2012 1:14:34 AM. Recipe ID 43534. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Chili sauce, easy recipe - canadian living
 Categories: Canning, Preserves, Etc., Posted to m
      Yield: 1 Servings
 
      6 lb Ripe tomatoes
    1/4 c  Pickling salt
      2 c  Onions; finely chopped
      2 c  Granulated sugar
    1/2 c  Red pepper; finely chopped
      1 c  Cider vinegar
      1 sm Hot pepper; finely chopped
      1 tb Celery seeds
      1 pn Cayenne pepper
      1 tb Mustard seeds
 
  Peel, seed, finely chop tomatoes. In large bowl combine tomatoes,
  onions, pepper and salt. Let stand 2 hours. Drain well. In large
  kettle, combine vegetables with remaining ingredients; bring to boil
  and cook, uncovered for 15 min. or to desired consistency. Ladle into
  hot sterile jars, seal, label and store in cool dry dark place.
  
  Canadian Living Recipe. Makes 7 1/2 cups.
  
  Recipe by: Canadian Living Magazine Posted to MasterCook Digest V1
  #274 by Peg Baldassari  on Aug 15, 1997
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 43534 (Apr 03, 2005)

[an error occurred while processing this directive]