Title: Chinese cabbage and cilantro slaw
 Categories: Salads, Chinese
      Yield: 6 Servings
 
      1 lb Chinese Cabbage
           Finely Shredded
    3/4 c  Thinkly Sliced Red Pepper
      2 tb Finely Chopped Green Onions
      2 tb Finely Chopped Fresh
           Cilantro
    1/4 c  Lime Juice
      2 tb Vegetable Oil
    1/8 ts Salt
    1/8 ts Red Pepper Flakes
      1 cl Garlic Sliced
 
  Combine Cabbage, Red Pepper, Green Onions & Cilantro in A Large Bowl.
  Toss & Set Aside. Combine Lime Juice, Oil, Salt, Red Pepper Flakes &
  Garlic in A Smallbowl, Stirring With A Wire Whisk Unitl Well Blended.
  Pour Lime Juicemixture Over Cabbage  Mixture, Tossing Well. Cover &
  Chill Throughly.
   (Fat 4.8. Chol. 0.)