Chinese Imperial Palace Almond Cookies
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Chinese Imperial Palace Almond Cookies
  Chinese    Cookies    Almonds  
Last updated 6/12/2012 1:14:50 AM. Recipe ID 43921. Report a problem with this recipe.
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      Title: Chinese imperial palace almond cookies
 Categories: None
      Yield: 1 Servings
 
      2 c  Cake flour
    1/2 ts Baking powder
      1 c  Butter ; room temperature
      1 c  Sugar
      2 lg Egg yolks
    1/2 ts Lemon extract
    3/4 ts Almond extract
     70    Whole blanced almonds

MMMMM--------------------EGG WASH; IF DESIRED-------------------------
      1    Egg
      1 tb Water
 
  Egg Wash: Mix well and brush on unbaked cookie
  
  I missed a bunch of posts, so I don't know if anyone posted any
  Chinese recipes in honor of Chinese New Year, but I got these from
  another list and they were obtained from www.copycat.com a wealth of
  copycat recipes
  
  Preheat oven to 300 degrees. Cream sugar and butter until light and
  fluffy, then add egg yolks. Next add the extracts. Slowly add the
  flour and baking powder to the creamed butter and sugar and continue
  to mix well. Roll dough into 1 inch balls and place on a ungreased
  cookie sheet. Press an almond into the center of each cookie, and
  flatten cookies slightly with the edge of a spoon. Bake for about 15
  to 20 minutes, until they are golden brown. To enhance the color you
  can use an egg wash on the cookies before you place them into the
  oven. 




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Recipe ID 43921 (Apr 03, 2005)

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