Chocolate almond zucchini bread
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Chocolate almond zucchini bread
  Chocolate    Zucchini    Bread    Dessert    Almonds  
Last updated 6/12/2012 1:15:05 AM. Recipe ID 44301. Report a problem with this recipe.
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      Title: Chocolate almond zucchini bread
 Categories: Dessert, Breads
      Yield: 1 Servings
 
      3    Eggs,Large
      2 c  Sugar
      1 c  Salad Oil
      2 oz Chocolate,unsweetened
      1 ts Vanilla Extract
      2 c  Zucchini,Grated
      3 c  Flour,All-Purpose
      1 ts Salt
      1 ts Cinnamon,Ground
    1/4 ts Baking Powder
      1 ts Baking Soda
      1 c  Almonds,Chopped
 
  1-Beat eggs until lemon-colored. Beat in sugar and oil. Melt
  chocolate over hot water and stir into egg mixture along with vanilla
  and zucchini. 2-Sift flour with salt, cinnamon, baking powder and
  baking soda. stir into zucchini mixture; add almonds. Mix well.
  3-Bake in two well-oiled 9x5-inch loaf pans in preheated 350 degree
  oven for one hour and twenty minutes or until done. Cool in pans 20
  minutes and then turn out onto rack. Cool thoroughly before slicing.
  Jo Anne Merrill
  




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Recipe ID 44301 (Apr 03, 2005)

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