Chocolate avalanche
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Chocolate avalanche
  Chocolate  
Last updated 6/12/2012 1:15:07 AM. Recipe ID 44344. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Chocolate avalanche
 Categories: Candies, Chocolate
      Yield: 36 Servings
 
      6 oz Semisweet chocolate
    1/3 c  Evaporated milk
      1 c  Powdered sugar
    1/2 c  Black walnuts -- * chopped
           (see note)
  1 1/4 c  Dried coconut
 
  * Use a food processor for easiest preparation.
  
  1. Line cookie sheets with waxed paper. 2. In the top of a double
  boiler over simmering water, melt chocolate pieces. 3. Fit the steel
  knife blade into the work bowl of a food processor. Combine melted
  chocolate, evaporated milk, powdered sugar, walnuts and coconut in
  the work bowl. Process until well mixed, 6 to 8 seconds only,
  stopping to scrape down sides of bowl with a rubber spatula. Drop by
  teaspoonfuls onto waxed paper. Let stand 30 minutes or until set.
  Store in airtight container.
  
  Yield: about 36 balls.
  
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 44344 (Apr 03, 2005)

[an error occurred while processing this directive]