Chocolate cherry cake #1
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Chocolate cherry cake #1
  Chocolate    Cakes  
Last updated 6/12/2012 1:15:14 AM. Recipe ID 44517. Report a problem with this recipe.
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      Title: Chocolate cherry cake #1
 Categories: Cake
      Yield: 16 Servings
      2 c  All-purpose flour
    3/4 c  Sugar
    3/4 c  Vegetable oil
      2    Eggs
      2 ts Vanilla extract
      1 ts Baking soda
      1 ts Ground cinnamon
    1/8 ts Salt
      1 cn (21-oz) cherry pie filling
      6 oz Semisweet chocolate chips
      1 c  Chopped nuts
           Confectioners sugar
  From: (Sherri Eastman)
  Date: Tue, 29 Mar 1994 13:43:47 -0800
  This very different cake is so delicious it doesn't need a frosting!
  Bake it in a tube or bundt pan. sprinkle with confectioners sugar if
  1. Preheat the oven to 350.  Butter and flour a bundt pan or 10-inch
  tube pan.
  2. In a bowl, combine the flour, sugar, oil, eggs, vanilla, baking
  soda, cinnamon and salt.  Mix well.  Stir in the cherries and their
  liquid the chocolate chips and nuts.
  3. Pour the batter into the prepared pan and bake for about 1 hour,
  until a cake tester inserted in the center comes out clean.
  4. Cool on rack and remove from the pan to cool completely.
  5. To serve, sprinkle with confectioners sugar, if desired.  Serves
  From archives.  Downloaded from Glen's MM Recipe

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Recipe ID 44517 (Apr 03, 2005)

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