Chocolate chip cream
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Chocolate chip cream
  Chocolate    Creams  
Last updated 6/12/2012 1:15:18 AM. Recipe ID 44625. Report a problem with this recipe.
[an error occurred while processing this directive]

      Title: Chocolate chip cream
 Categories: Desserts
      Yield: 6 Servings
      2    Size 2 Eggs
      2    Size 2 Egg Yolks
      3 oz Caster Sugar
      8 oz Plain Chocolate, Broken into
      1 pt Milk
      3 dr Vanilla Essence
      4 fl Double Cream
      2 oz Chocolate Chips

MMMMM--------------------------TO SERVE-------------------------------
           Chocolate Wafer Rolls
           Chocolate Chips
  Place the eggs, yolks and caster sugar in a bowl and whisk lightly
  until just combined.
  Add the chocolate to the milk in a small pan and dissolve over a low
  heat, then bring to the boil. Pour on to the egg mixture and stir
  well. Strain through a sieve and allow to cool. Add the vanilla
  When the custard is cold, lightly whip the double cream and add to the
  custard with the chocolate chips. Transfer to a container and freeze
  for 1 to 1 and a half hours. Remove, beat and then return to the
  freezer for at least two hours or until frozen. Serve with chocolate
  wafer rolls and extra chocolate chips.

Didn't find the recipe you were looking for? Search for more here!

How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 44625 (Apr 03, 2005)

[an error occurred while processing this directive]