Chocolate chip peanut butter cookies
Chocolate Peanut Butter Cookies
Last updated 6/12/2012 1:15:19 AM. Recipe ID 44655. Report a problem with this recipe.
Title: Chocolate chip peanut butter cookies
Yield: 48 Servings
1/2 c Crunchy style peanut butter
3/4 c Shortening
1/2 c Brown sugar; firmly packed
1/2 c Granulated sugar
1/2 ts Vanilla extract
1 1/4 c All-purpose flour
1/2 ts Baking soda
1/4 ts Salt
1 pk (6-oz) chocolate chips
Preheat oven to 375 degrees. Measure peanut butter, shortening and
brown sugar using Wondercup. Cream peanut butter, shortening, sugars,
egg and vanilla thoroughly. Stir together flour, baking soda and
salt. Add to creamed mixture; blend well. Fold in chocolate chips.
Using the Stainless Steel Scoop, drop batter 2 inches apart onto
Baking Stone. Bake for 10-15 minutes. Let stand 2 minutes before
removing from Baking Stone. Yields 4 dozen with small scoop, 3 dozen
with medium scoop.
THE PAMPERED CHEF
BREAD AND PIZZA BAKING STONE
Didn't find the recipe you were looking for? Search for more here!