Title: Chocolate chip sour cream coffeecake
 Categories: Coffee cake, Quick bread
      Yield: 16 Servings
 
    1/2 c  Crisco
      1 c  Sugar
      2    Eggs
      1 c  Sour cream
      2 c  Flour
      1 ts Baking powder
    1/2 ts Salt

MMMMM--------------------------FILLING-------------------------------
    1/2 c  Sugar
      1 ts Cinnamon
      6 oz Chocolate chips
    1/2 c  Walnuts; chopped
 
  Preheat oven to 350ø Grease 10 inch tube pan. Combine filling
  ingredients and set aside. Cream Crisco and sugar. Add eggs and sour
  cream. Add flour, baking powder, and salt. Pour half batter into pan,
  top with half topping and swirl. Repeat with remaining batter and
  filling. Bake for 45 minutes or until done.
  
  Recipe