Chocolate Chip-Zucchini Bars
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Chocolate Chip-Zucchini Bars
Last updated 6/12/2012 1:15:21 AM. Recipe ID 44690. Report a problem with this recipe.
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      Title: Chocolate chip-zucchini bars
 Categories: None
      Yield: 1 Servings
      2 c  Bisquick baking mix
  1 1/2 c  Sugar
      2 ts Ground cinnamon
      1 c  Shredded zucchini: measured
           -exactly (about 1 small)
      1 ts Vanilla
      3    Eggs
      2 pk (6 ounces each) semisweet
           -chocolate chips
  Heat oven to 350 degrees.
  GREASE and flour jelly roll pan, 15 1/2x10 1/2x1 inch. Mix all
  ingredients except 1 package chocolate chips until moistened. Spread
  in pan. BAKE until golden brown, 20 to 25 minutes. Sprinkle with
  remaining chocolate chips. Let stand until softened, about 5 minutes;
  spread evenly to frost.
  REFRIGERATE until chocolate is firm, about 30 minutes. Cut into bars,
  about 2x1 inch.
  Makes 75 bars.
  (High Altitude Dircetions[3500-6500 feet]: Heat oven to 375 degrees.
  Grease and flour 2 square pans,
  9x9x2 inches. Decrease sugar to 1 1/4 cups; add 3 tablespoons
  all-purpose flour.)

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Recipe ID 44690 (Apr 03, 2005)

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