Title: Chocolate chocolate chip muffins
 Categories: Muffins
      Yield: 1 Servings
 
      2    Eggs
    1/2 c  Oil; (125ml)
      1 c  Milk; (240ml)
      1 ts Vanilla
  1 3/4 c  All-purpose flour; (240g)
    1/2 c  Sugar; (85g)
    1/4 c  Cocoa; (35g)
      1 tb Baking powder
    1/2 ts Salt
    1/2 c  Semi-sweet chocolate chips;
           -(85g)
 
  Preheat oven to 400 F (200 C) and prepare muffin pan. Grease muffin
  pan or fill with paper liners. A nonstick pan requires no greasing.
  
  In large bowl add and combine well eggs, oil, milk and vanilla.
  
  In smaller bowl combine well flour, sugar, cocoa, baking powder, salt
  and chocolate chips.
  
  Combine wet and dry mixtures and fold together gently until just
  mixed. Spoon into prepared pan. Bake at 400 F (200 C) for 20 minutes.
  Remove from pan and cool on rack.
  
  Hint: Sprinkle extra chocolate chips on top of each muffin before
  baking.
  
  Recipe