Chocolate Chunk Peanut Butter Ice Cream
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Chocolate Chunk Peanut Butter Ice Cream
  Chocolate    Peanut    Butter    Creams  
Last updated 6/12/2012 1:15:22 AM. Recipe ID 44713. Report a problem with this recipe.
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      Title: Chocolate chunk peanut butter ice cream
 Categories: None
      Yield: 1 Servings
 
      3    Eggs
  1 1/2 c  Sugar
      2 tb Peanut butter
      6    Butterfinger candy bars;
           -crushed
      3 cn Evaporated milk
      3 c  Milk
 
  Beat eggs with an electric mixer on high, add sugar and peanut
  butter; mix well. Stir in candy and evaporated milk, mixing until
  combined. Stir in milk. Pour mixture into a 5 quart ice cream
  freezer. Freeze according to manufacturer's instructions. Allow ice
  cream to ripen at least 1 hour. Yield: about 1 gallon.
  




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Recipe ID 44713 (Apr 03, 2005)

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