Chocolate macaroon squares
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Chocolate macaroon squares
  Chocolate    Squares    Cookies  
Last updated 6/12/2012 1:15:37 AM. Recipe ID 45100. Report a problem with this recipe.
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      Title: Chocolate macaroon squares
 Categories: Cookie
      Yield: 24 Servings
 
MMMMM--------------------------TOPPING-------------------------------
      1 cn (14-oz) sweetened condensed
           -milk
      1 ts Vanilla extract
      1    Egg
      1 cn (3.5-oz) flaked coconut;
           -divided
      1 c  Chopped pecans
      1 pk (6-oz) Nestle Toll House
           -semi-sweet chocolate

MMMMM----------------------------BASE---------------------------------
           -morsels
      1 pk (18.5-oz) chocolate cake mix
    1/3 c  Butter; softened
      1    Egg
 
   Topping: In large bowl, combine sweetened condensed milk, vanilla
  extract and egg; beat until well blended. Stir in 1 cup coconut,
  pecans and Nestle Toll House semi-sweet chocolate morsels. Set aside.
  
   Base: Preheat oven to 350 degrees. In large bowl, combine cake mix,
  butter and egg; mix until crumbly. Press into greased 13x9-inch
  baking pan.
  
   Spread Topping over Base. Sprinkle remaining 1/2 cup coconut on top.
  Bake at 350 degrees for 30-40 minutes. NOTE: Center may appear loose
  but will set upon cooling. Cool completely on wire rack. Cut into
  2-inch squares. Makes 2 dozen 2-inch squares.
  
  From .  Downloaded from Glen's




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Recipe ID 45100 (Apr 03, 2005)

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