Chocolate marizpan
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Chocolate marizpan
  Chocolate  
Last updated 6/12/2012 1:15:38 AM. Recipe ID 45122. Report a problem with this recipe.
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      Title: Chocolate marizpan
 Categories: Desserts
      Yield: 1 Servings
 
      1 oz Semisweet chocolate
      4 oz Marizpan
      1    Egg white
           Peppermint extract
 
  Melt semisweet chocolate in a bowl or top of a double boiler set over
  a pan of shimmering water. Gradually add chocolate to marzipan and
  knead well. If marzipan becomes dry, add 1 to 2 teaspoons of egg
  white. Flavor with a few drops of peppermint extract. (Note: I use
  Creme de Cocoa instead)
  
  File




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Recipe ID 45122 (Apr 03, 2005)

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