Chocolate mint baked alaska #1
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Chocolate mint baked alaska #1
  Chocolate    Mint    Dessert  
Last updated 6/12/2012 1:15:40 AM. Recipe ID 45160. Report a problem with this recipe.
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      Title: Chocolate mint baked alaska #1
 Categories: Dessert
      Yield: 12 Servings
 
MMMMM---------------------------CRUST--------------------------------
      1 pk (10-oz) Nestle Toll House
           -mint-chocolate morsels;
           -divided
      3 tb Butter
  1 1/4 c  Chocolate wafer crumbs

MMMMM--------------------------FILLING-------------------------------
      1 c  Nestle Toll House
           -mint-chocolate morsels;
           -reserved from 10-ounce
           -package
      2 tb Corn syrup
      2 tb Heavy cream
      3 pt Vanilla ice cream; softened

MMMMM--------------------------MERINGUE-------------------------------
      4    Egg whites
    1/2 ts Cream of tartar
    3/4 c  Sugar
 
   Crust: Combine over hot (not boiling) water, 1/2 cup Nestle Toll
  House mint-chocolate morsels and butter. Stir until morsels are
  melted and mixture is smooth. Add chocolate wafer crumbs; stir until
  well blended. Press into bottom of 9-inch springform pan; freeze
  until firm.
  
   Filling: Combine over hot (not boiling) water, remaining 1 cup
  Nestle Toll House mint-chocolate morsels, corn syrup and heavy cream.
  Stir until morsels are melted and mixture is smooth. Cool to room
  temperature. In large bowl, whip ice cream until smooth but not
  melted. Gradually stir in chocolate mixture (flecks will appear in
  ice cream). Spoon into center of Crust, mounding high in center and
  leaving 3/4-inch edge. Using spatula, smooth to form dome. Freeze
  until firm. Remove sides of pan. Preheat oven to 450 degrees.
  
   Meringue: In large bowl, combine egg whites and cream of tartar; beat
  until soft peaks form. Gradually add sugar; beat until stiff peaks
  form. Spread Meringue over ice cream and crust to cover completely;
  swirl to decorate. Bake at 450 degrees for 4-6 minutes or until
  lightly browned. Serve immediately. Makes one Baked Alaska.
  
  From .  Downloaded from Glen's




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Recipe ID 45160 (Apr 03, 2005)

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