Chocolate oatmeal cookies
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Chocolate oatmeal cookies
  Chocolate    Oatmeal    Cookies    Dairy  
Last updated 6/12/2012 1:15:44 AM. Recipe ID 45273. Report a problem with this recipe.
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      Title: Chocolate oatmeal cookies
 Categories: Cookies, Dairy, Chocolate, Family
      Yield: 36 Servings
 
MMMMM-------------------SIFT BEFORE MEASURING------------------------
      1 c  Flour; all purpose

MMMMM---------------------RESIFT FLOUR WITH--------------------------
    1/2 c  Cocoa; *see directions
      1 ts Baking powder
      1 ts Cinnamon
      1 ts Nutmeg
    1/2 ts Salt

MMMMM------------------FOLD INTO FLOUR MIXTURE-----------------------
      1 c  Quick rolled oats

MMMMM-----------------------CREAM TOGETHER----------------------------
    1/2 c  Butter; softened or shortnin
      1 c  Sugar

MMMMM---------------------BEAT IN VIGOURSLY--------------------------
      1    Egg; well beaten

MMMMM-----------------ADD FLOUR ALTERNATELY WITH----------------------
    1/2 c  Evaporated milk
 
  Preheat oven to 350 degrees Beat until smooth after each addition.
  Begin and end with flour mixture. Drop from a teaspoon onto greased
  baking sheet, leaving a 2" space to allow for spreading. Bake on oven
  shelf slightly above center for 12 minutes, or until cookies are
  brown. *npote: You can substitute unsweetened chocolate for cocoa.
  Just melt it over boiling water. Use 2 squares (2 ozs.). Add to
  shortening and sugar mixture after egg has been beaten in. Hope this
  is the one you want, Teresa! I'll put up another flavor, in case you
  get ambitious!--Barb
  




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Recipe ID 45273 (Apr 03, 2005)

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