Chocolate Popcorn
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Chocolate Popcorn
  Chocolate    Popcorn    Candy  
Last updated 6/12/2012 1:15:50 AM. Recipe ID 45406. Report a problem with this recipe.
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      Title: Chocolate popcorn
 Categories: Candy
      Yield: 12 Servings
     12 c  Popped popcorn
      1 c  Unsalted peanuts
      1 c  Sugar
    2/3 c  Corn syrup
      2 tb Butter
      6 oz Semisweet chocolate
      1 ts Vanilla extract
  Preheat oven to 250 degrees. Spray a large, shallow roasting pan with vegetable spray. Mix 
popcorn and peanuts in roasting pan
  In a heavy 2 quart saucepan, cook corn syrup, sugar and margarine over
  medium heat, until the mixture boils, stirring constantly. Stir in
  chocolate and continue to cook for 5 minutes or until the chocolate is
  completely melted and the mixture has thickened. Remove from heat and
  stir in vanilla. Pour over popcorn and peanuts; stir to coat well.
  Bake 1 hour, stirring occasionally. Pour onto foil and let cool.
  Store in tightly covered containers.

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Recipe ID 45406 (Apr 03, 2005)

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