Chocolate Walnut Squares
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Chocolate Walnut Squares
  Chocolate    Squares    Walnuts  
Last updated 6/12/2012 1:16:03 AM. Recipe ID 45710. Report a problem with this recipe.
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      Title: Chocolate walnut squares
 Categories: Cooking liv, Import
      Yield: 1 Servings
  1 1/2 c  Coarsely chopped walnut
    1/2 c  Bleached all-purpose flour
      2    Eggs
      1 pn Salt
      1 tb Dark rum
    1/4 c  Sugar
    1/2 c  Dark corn syrup
      3 oz Bittersweet or semisweet
           -chocolate, finely chopped
      3 tb Butter
  Preheat oven to 350 degrees and set a rack at the middle level.
  Butter an 8-inch square pan, and line the bottom with a square of
  parchment or waxed paper.
  Combine the walnuts and flour and set aside. In a medium bowl, whisk
  the eggs with salt and rum.
  In a saucepan, stir the sugar and corn syrup well to mix. Place over
  low heat and bring to a boil. Remove from the heat and add the
  chocolate and butter. Allow to stand for 3 or 4 minutes, then whisk
  smooth. Whisk the chocolate mixture into the egg mixture. Stir in the
  walnuts and flour.
  Pour the batter into the prepared pan and bake for about 35 minutes,
  until set and firm.
  Cool in the pan on a rack. Unmold and cut into 2-inch squares.
  Yield: sixteen 2-inch squares

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Recipe ID 45710 (Apr 03, 2005)

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