Chocolate-dipped apricots
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Chocolate-dipped apricots
  Apricots  
Last updated 6/12/2012 1:16:06 AM. Recipe ID 45787. Report a problem with this recipe.
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      Title: Chocolate-dipped apricots
 Categories: Candies
      Yield: 1 Servings
 
    1/2 c  Semisweet chocolate chips
     12 oz Dried apricots
    1/2 c  Vanilla chips
 
  Don't be tempted to melt the vanilla chips in your microwave. It's
  very tricky.
  
  1. Line a cookie sheet with waxed paper.
  
  2. Melt chocolate chips in a small saucepan over low heat, or in
  microwave on high, stirring every 30 seconds, until smooth. Remove
  saucepan from heat. Dip apricots into chocolate to partially coat.
  Refrigerate on lined cookie sheet 20 minutes, or until chocolate sets.
  
  3. Melt vanilla chips in a small saucepan over very low heat, stirring
  often. Remove from heat. Dip chilled apricots to partially coat. Or
  cool melted chips slightly and scrape into a plastic food bag. Snip
  off a corner and drizzle melted chips over apricots. Refrigerate
  until firm, then store airtight with waxed paper between layers.
  
  NOTES : CTLINDA
  
  Recipe 




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Recipe ID 45787 (Apr 03, 2005)

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