Chow fun (fried rice)
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Chow fun (fried rice)
  Fried    Rice  
Last updated 6/12/2012 1:16:12 AM. Recipe ID 45940. Report a problem with this recipe.
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      Title: Chow fun (fried rice)
 Categories: Thailand, Grains/rice
      Yield: 4 Servings
 
      3 c  Cooked Rice
      3    Bacon Strips
      3    Slightly Beaten Eggs
  1 1/4 c  Meat, Finely Diced
      2    Green Onion, Finely Chopped
    1/2 lb Bean Sprouts (Optional)
      6    Mushrooms, Sliced
           Salt To Taste As Needed
      1 ds Black Pepper
      2 tb Soy Sauce
 
  Cook bacon until lightly browned but not crunchy and set aside. Add
  beaten eggs to bacon drippings and scramble. Remove and chop very
  fine. Add cooked rice and fry for approximately 5 minutes stirring
  constantly then add remaining ingredients; mix well and continue
  cooking for 10 minutes longer. Serve piping hot. NOTE: Use your
  favorite meats; pork, chicken, ham, beef, or shrimp, or experiment
  with whatever tastes good to you.
  
  File




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Recipe ID 45940 (Apr 03, 2005)

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