Christmas jelly candy
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Christmas jelly candy
  Christmas    Candy  
Last updated 6/12/2012 1:16:16 AM. Recipe ID 46038. Report a problem with this recipe.
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      Title: Christmas jelly candy
 Categories: Candies
      Yield: 24 Servings
 
      5 pk Unflavored gelatin
      2 c  Fruit juice or drink
    1/2 c  Sugar
      2 tb Lemon juice
 
  In a saucepan put gelatin and sugar, add the fruit juice and let set
  for 5 minutes Bring mixture to a boil, reduce heat & cook until
  gelatin melts, add lemon juice. Pour into shallow baking pans and
  chill until firm. Carefully turn out of pan using a wide spatula. Cut
  with various shaped cookie cutters and place on wire racks to dry.
  put in covered tins with wax paper between layers. Will keep up to 5
  days.
  




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Recipe ID 46038 (Apr 03, 2005)

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