Title: Christmas pudding #3
 Categories: Dessert
      Yield: 12 Servings
 
      2 c  Grated carrot
      2 c  Grated potato
  2 1/2 c  Soft bread crumbs
      2 c  Raisins
      2 c  Currants
      2 c  Brown sugar
  1 1/2 c  Suet or
      1 c  Margarine
      4 tb Sour milk
      1 ts Baking soda
      1 c  Flour
      2 ts Salt
      2 ts Cinnamon
    1/4 ts Nutmeg
      1 ts Allspice
  
  Mix in order given. Turn into
  well greased heat proof bowl; cover and steam about 3 hours. Takes a
  medium sized bowl. Serve with brown sugar sauce, or custard, or
  whatever you like.