Chuckwagon baked beans
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Chuckwagon baked beans
  Vegetables    Beans  
Last updated 6/12/2012 1:16:20 AM. Recipe ID 46147. Report a problem with this recipe.
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      Title: Chuckwagon baked beans
 Categories: Vegetable
      Yield: 8 Servings
 
      2 cn (16-18 oz) pork & beans
      1    Packed brown sugar
      1 ts Dry mustard
    1/2 lb Salt pork; cut in strips
    1/2 c  Ketchup
    1/2 c  Chopped green onions; with
           -some tops
 
  Preheat oven to 350. Combine all ingredients & pour into a 2- to
  3-quart casserole. Bake, uncovered, 2 to 2-1/2 hours or until sauce
  is thick & beans are dark & crusty on top. If time is short, you may
  decrease cooking time to 1 hour, but the beans will not be as tasty.
  Makes 8 servings.
  
  From the , by Jane Butel, ISBN 0-89586-646-3
  (0-89586-542-4 paperback).  Downloaded from Glen's MM Recipe Archive,




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Recipe ID 46147 (Apr 03, 2005)

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