Title: Chunky ham casserole
 Categories: Meat
      Yield: 6 Servings
 
    1/2 c  Chopped celery
    1/4 c  Chopped onion
    1/4 c  Chopped green pepper
      1 tb Butter or margarine
      1 c  Milk
      1 pk (8-oz) cream cheese;
           -softened
      2 cn Chunky ham
    1/2 c  Parmesan cheese
    1/2 ts Salt
      2 c  Green noodles; cooked
 
  Saute celery, onion & pepper in butter. Combine milk & cream cheese,
  stirring until smooth. Add ham, 1/4 cup cheese, salt & noodles. Pour
  into a 1-1/2 quart casserole & top with another 1/4 cup Parmesan
  cheese. Bake at
      350    until bubbly. Serves 6.
  
  SHIRLEY BROOME
  
  From , the Desoto School Mothers' Assn, Helena-West
  Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,